Two grass-fed boneless rib eye steaks
Two grass-fed boneless rib eye steaks on butcher paper
Two grass-fed boneless rib eye steaks on marble background
Two grass-fed boneless rib eye steaks
Two grass-fed boneless rib eye steaks
Two grass-fed boneless rib eye steaks on butcher paper
Two grass-fed boneless rib eye steaks on marble background
Two grass-fed boneless rib eye steaks

Grass-fed Boneless Rib Eye

$34.99
/
Weight
  • Ships fresh, never frozen
  • Dry Aged

Grass-fed Boneless Rib Eye is a premium cut of beef that comes from the rib section of the cow. It's a boneless steak with abundant marbling, making it incredibly tender and juicy. As the name suggests, Grass-fed Rib Eye is sourced from cows that are raised on a diet of grass, resulting in a healthier and more sustainable meat option.

The perfect balance of marbling-to-lean-meat makes for a tender, juicy steak, with half the fat content of its cousin, the USDA Prime Rib Eye. A buttery, earthy finish, makes for the perfect balanced steak.


A must-try for all grass-fed steak lovers.

Product ship fresh via FedEx Priority Overnight; please select your delivery date in checkout.

Dellapeitras take the utmost care in preparing and shipping your order.

Shipping Information 

  • Products are shipped via FedEx Priority Overnight 
  • Our products are shipped to you fresh and never frozen, sealed in vacuum packages. To ensure your order stays cool, perishable items are carefully hand-packed in a Styrofoam cooler, accompanied by frozen gel packs - we never use dry ice.
  • This cooler is then securely placed into a sturdy shipping box, designed to withstand up to 48 hours of unrefrigerated shipping.
  • You will receive a FedEx tracking number once the order ships
  • We will be expanding our shipment dates later in the year 

 Local Pickups & Deliveries 

  • Online pickups and local deliveries coming soon
  • You can still call the shop at (718) 618-9575 for local pickup and delivery orders 


a nyc institution

trusted since 2013

Providing the highest quality meats to home cooks, foodies, and the top restaurants in New York.

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