USDA Prime Meat

USDA Prime

USDA Prime represents the highest quality grade for beef, characterized by abundant marbling and exceptional tenderness. This premium grade, awarded to less than 3% of all beef, ensures superior flavor, juiciness, and texture, making it the go-to choice for luxury steakhouses and discerning beef connoisseurs.

20 products
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Rib Steak - Sitting in a cast iron pan
Ribeye | USD Prime | 60 - 80 Days Dry-Aged
$98.99
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Two RIb Steaks - uncooked with knife and onions
Bone-in Rib Eye | USDA Prime | 20- 30 Day Dry Aged
$56.99
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Large brisket on butcher paper
Brisket - Packers Cut
$179.99
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2 Porterhouse steaks - dry aged
Porterhouse Steak | USDA Prime | 20-80 Day Dry Aged
from $75.99
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Two New York strip steak (60-80 day dry aged)
New York Strip Steak (Bone-In) | USDA Prime | 20 - 80 Day Dry Aged
from $43.99
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Skirt Steak on marble background
Skirt Steak
from $57.99
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Two filet teaks on marble background
Filet (20 Day Dry-Aged)
$32.99
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6 burger in a dish
Burgers - 20 Day Dry Aged Ground Beef | USDA Prime
$74.99
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Two hanger steaks on butcher paper
Hanger Steak
Dry Aged 20 Days
from $19.99
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Two grass fed strip steaks on tile background
Grass Fed NY Strip | USDA Prime
from $34.99
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Two grass-fed boneless rib eye steaks
Grass-fed Boneless Rib Eye
from $32.99
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Flank Steak on a plate with decorations
Flank Steak (Dry Aged 20-30 Days)
$19.99
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Tri Tip Steak with decorations
Tri-Tip (20 Day)
from $34.99
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London Broil steak on plate
London Broil
Dry Aged 20 Days
$39.99
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Prime Bone in Hip Sirloin | 40-50 Day Dry Aged
$52.99
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Picanha Coulotte steaks on butcher paper
Picanha Coulotte (20 Day, 2 Pack)
from $27.99
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Chateaubriand on marble background
Chateaubriand (20 Day Dry Aged)
$129.99
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Prime Rib (Pre-Order)
$400.00 from $336.00 Save $64.00
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Whole filet - dry aged
Whole Filet Mignon (Dry Aged 20 Days)
$189.99
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Prime Bone In Beef Shoulder | 60-80 Day Dry Aged
from $63.99

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2 Porterhouse steaks - dry aged
Porterhouse Steak | USDA Prime | 20-80 Day Dry Aged
from $75.99
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Two New York strip steak (60-80 day dry aged)
New York Strip Steak (Bone-In) | USDA Prime | 20 - 80 Day Dry Aged
from $43.99
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Rib Steak - Sitting in a cast iron pan
Ribeye | USD Prime | 60 - 80 Days Dry-Aged
$98.99
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Two RIb Steaks - uncooked with knife and onions
Bone-in Rib Eye | USDA Prime | 20- 30 Day Dry Aged
$56.99
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New York Strip (Boneless) | USDA Choice | 50 - 60 Dry Aged Media 1 of 1
New York Strip (Boneless) | USDA Choice | 50 - 60 Dry Aged
$29.99
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16 products